Sheet1BALANELE RESURSELOR ALIMENTARE I UTILIZRII LOR pentru anul 2013Denumirea produselorRESURSE, mii toneUTILIZRI, mii toneConsumul personal pe locuitor, kg pe anNivelul de autoaprovizionare,%ProducieImportVariaia stocurilorTotal resurseExportSemineFurajePrelucrarea n scopuri nealimentarePierderiConsumul personal al populaieiTotal utilizriCulturi cerealiere (fr leguminoase)2657.7141.3-443.82355.2586.7116.41100.333.529.2489.12355.2137.4150.3din care:1008.689.5-52.81045.3326.782.8194.42.19.1430.21045.3120.9140.4gruporumb pentru1419.22.7-358.11063.8133.512.2858.610.31831.21063.88.8152.6boabesercar1.95.2-0.26.9-0.12.3-04.56.91.327.5orz218.621.7-27.3213125.32041.821.11.23.62131249.3ovs3.50.3-1.42.4-0,30.4-0.11.62.40.4145.8alte culturi cerialiere5.921.9-4.023.81.212.8-0.81823.85.126.1Culturi leguminoase23.10.3-4.718.7-3.35.2-19.218.72.6123.5din care: fasole11.80,0-5.66.2-1.1--0.54.66.21.3190.3alte leguminoase11.30.30.912.5-2.25.2-0.54.612.51.390.4Floarea soarelui504.50.3-75.1429.7275.12.24.3139.23.65.3429.71.5326.3Cartofi239.533.4-5.3267.60.9574.2-18.1187.4267.652.789.8Legume de cmp i de teren acoperit291.646.7-11.2327.143.25.516.1-10.7251.6327.170.7102.7din care: tomate54.223.33.180.612.40,0--2.26680.618.579.5alte legume237.423.4-14.3246.530.85.516.1-8.5185.6246.552.2110.1Bostnoase alimentare54.90.50,055.40.80,00.4-0,054.255.415.2100.5Fructe i pomuoare (inclusiv nuci)41961.448.5528.9370.3-0.728.74.4124.8528.935.1264.2Struguri - total612.717.3-162938.3--561.9622.86296.4103.7din care: soiuri de mas873.6-189.637.4--28.50.922.889.66.4166.7soiuri pentru vin525.713.70,0539.40.9--533.45.10,0539.40,097.6Carne - total (inclusiv subproduse)115.150.60.6166.31.4x--0.6164.4166.446.269.8din care: de vit8.30.70.39.30x--0.19.29.32.689.2de porc61.124.60,085.70,0x--0,485.385.72471.3de oaie i de capr2.84.5-0.17.20.9x--0.16.27.21.744.4de pasre42.920.80.464.10.5x--063.764.217.967.3Lapte (inclusiv unt)526.996.30.862416.7x16.5-0,0590.862416686.8Ou623.713.64641.35.12919.1-1587.1641.316598.0

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