7/31/2019 Prajitura greceasca

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Prajitura greceasca cu sirop, din foi de placinta Trebuie neaparat sa incercati prajitura asta

E rapida, gustoasa si cu ZERO grad de dificultate in preparare. E chiar perfecta pentru un

sfarsit de saptamana

Ingrediente:

- 1 pahar de ulei

- 1 pahar de zahar- 1 pachet foi de placinta (400 grame)

- 1 pahar de iaurt (200 ml)

- 1 plic praf de copt

- 1 plic zahar vanilat

- 4 oua

- 1 lamaie

- 1 fiola esenta de rom- sirop de zahar ars (6, 7 linguri zahar, 3 cani

apa)

Mod de preparare:

Se dezgheata foile de placinta: Se zdrentuiesc fara mila :P

Se bat ouale cu zahar; se adauga ulei, iaurt, zahar vanilat si praful de copt stins cu zeama delamaie.Se adauga esenta de rom si se amesteca totul bine:

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7/31/2019 Prajitura greceasca

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Sepun zdrentele foilor de placinta si se omogenizeaza:

Se toarna compozitia intr-un vas termorezistent (nu e nevoie sa ungeti cu nimic forma)

Se da prajitura la cuptor cca. 35-40 de minute pana se rumeneste, la foc potrivit (180 grade)

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7/31/2019 Prajitura greceasca

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Intre timp se prepara siropul de zahar ars: ardeti pe foc foarte mic 6, 7 linguri de zahar (eu am pus

zahar brun). Cand incepe sa se caramelizeze (nu are voie sa fumege sau sa se arda/sa se

inegreasca, fiindca va fi amar) adaugati trei pahare mari de apa. Lasati sa se topeasca caramelul si

fierbeti pana scade putin.

Siropul se pune peste prajitura cat inca e calda:

Nu va grabiti, siropul se va absorbi incet, incet... pe masura ce-l turnati:

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Asa arata la final:

Se taie cand e rece:

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7/31/2019 Prajitura greceasca

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... zemoasa si dulce ca o baclava... adica delicioasa!!!!!!!!!!!!!! :)

P.S. Siropul original era de lamaie: din 3 pahare de apa, zeama de la 2 lamai + coaja, 2 pahare de zahar.

Se fierb toate pana scade putin, dupa care se toarna peste prajitura, exact ca cel de zahar ars. POFTA BUNA!!!!!!!!!!

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